http://poutingoverpeas.com recipe compendium | culinary adventurist Thu, 10 Jan 2008 18:13:51 +0000 http://backend.userland.com/rss092 en Well, I've upgraded WP and have quite the mess on my hands. To be continued ... http://poutingoverpeas.com/2008/01/10/wp-upgrade/ Aromatic sweet peppers fill your senses with whimsical summer days no matter the season. I love the versatility of hummus. You can mix it up with what you have on hand, adjust the level of flavors to suit your audience, and it's healthy in moderation. Click on for ... http://poutingoverpeas.com/2007/12/21/two-days-to-sweet-pepper-hummus/ Here's a healthy party dip for everyone! Many hummus recipes come across lacking flavor, or unbalanced where there is too much lemon or a tad more or less garlic than necessary. This one is right on the mark and your guests will be pleased to have a healthy ... http://poutingoverpeas.com/2007/06/15/a-hummus-dip-for-everyone/ Anne's Southwest Wing Fiesta This is a fantastic, do ahead chicken wing recipe. Screaming with flavors of the southwest! These chicken wings are coated with hints of smoky pepper, cilantro, and lime then served with a well-balanced, tasty, warm black bean dip and homemade flour tortilla chips. A delicious ... http://poutingoverpeas.com/2007/06/11/southwest-chicken-wings-and-black-bean-dip/ Recall Release CLASS I RECALL FSIS-RC-027-2007 HEALTH RISK: HIGH WASHINGTON, June 8, 2007 - Tyson Fresh Meats, Inc., a Sherman, Texas, establishment, is voluntarily recalling approximately 40,440 pounds of ground beef products due to possible contamination with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service announced ... http://poutingoverpeas.com/2007/06/10/texas-firm-recalls-ground-beef-products-due-to-possible-e-coli-o157h7-contamination/ Zucchini-Jalapeno HummusBy Anne, Bend, Oregon 2 medium zucchini, rough chop 5 garlic cloves 1/4 cup olive oil 1/2 cup fresh squeezed lemon juice 1-2 tsp. sea salt 1/4 - 1/2 tsp. chipotle chile pepper (omit for raw diet) 1 jalapeno, rough chop (optional) 1 1/2 tsp. paprika To blend in later: 3/4 cup hemp seed 1 cup organic, no-salt tahini Blend the ... http://poutingoverpeas.com/2007/06/08/alternative-hummus-no-beans/ Preparing Ground Beef For Safe Consumption USDA Meat and Poultry Hotline 1-888-MPHOTLINE or visit www.fsis.usda.gov Consumers should only eat ground beef patties that have been cooked to a safe temperature of 160 °F. When a ground beef patty is cooked to 160 °F throughout, it can be safe and juicy, regardless of ... http://poutingoverpeas.com/2007/06/04/preparing-ground-beef-for-safe-consumption/ Recall Release: FSIS-RC-025-2007 CLASS I RECALL HEALTH RISK: HIGH WASHINGTON, June 3, 2007 - United Food Group, LLC, a Vernon, Calif., establishment, is voluntarily recalling approximately 75,000 pounds of ground beef products because they may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service announced ... http://poutingoverpeas.com/2007/06/04/california-firm-recalls-ground-beef-for-possible-e-coli-o157h7-contamination/ A refreshing seasonal summer salad that complements barbecued meats or grilled main courses. Ingredients: Fresh cucumbers, fresh tomatoes - seeds and juice removed (heirlooms in season are the best!), sweet Walla Walla onions (salad or full-size), green bell pepper, vinegar, castor sugar, sea salt, and freshly ground pepper. Prepare ratios ... http://poutingoverpeas.com/2007/05/29/cucumber-sweet-walla-walla-onion-summer-salad/ One of the BEST stir-fry dishes I have ever created. Incorporating market-fresh bok choy adds a wonderful texture from the leafy greens to the crisp crunch of the stalk. Each perfectly cooked prawn is surrounded by an abundance of rich flavor without a heavy sauce. Ingredients: whole wheat ... http://poutingoverpeas.com/2007/05/21/angel-hair-pasta-with-seasonal-walla-wallas-and-fresh-prawns/